Mark G. Carrier, CHA
Mark G. Carrier is the senior officer of the B. F. Saul Company Hospitality Group. The B. F. Saul Company is a privately held diversified real estate and finance concern based in the Washington DC area. The Hospitality Group owns and operates a portfolio of business class hotels, which are affiliated with Intercontinental Hotels Group, Marriott and Hilton and The Hay-Adams one of the nation’s finest hotels. He represents the company in relation to lenders, franchisors, clients, governmental agencies and industry associations. Carrier's leadership roles and affiliations include;A past Chairman of the American Hotel and Lodging Association, the nation's advocacy organization for the hotel industry. He serves on the Executive Committee and has served as Vice Chairman and Secretary- Treasurer of the AHLA and has a long-term engagement on various committees and task groups.
A past Chairman of the IHG Owners Association, the global franchise owners association of Intercontinental Hotels Group. He serves on Marriott's Distribution Advisory Committee and the Distribution Advisory Group for Hilton.
As Past Chairman of the Tyson's Partnership and serves on the Executive Committee. This organization represents the interests of the diverse stakeholders in Tysons, Virginia in the focused effort to turn the area into America's Next Great City.
Chairman Emeritus of Visit Fairfax, the county's tourism promotion organization.
Member of the Cornell Hotel Society as well as the Cornell Real Estate Council.
Carrier has received the Kemmons Wilson Service Award from the IHG Owners Association He was also named Virginia Hotelier of the Year by the Virginia Hotel and Travel Association.
Douglas J. Wilkins
Senior Vice President of Operations
Douglas Wilkins is the Senior Vice President of Operations for the B.F. Saul Hospitality Group. In his role, Douglas collaborates closely with his peers and team to execute the company’s operational objectives and drive strong and balanced results, while deepening the One Team! culture and values.
Douglas is proud to have grown up in the entertainment resort business in the Pocono Mountains of Northeastern Pennsylvania. Most recently, he served as Area Managing Director for Starwood Hotels and Resorts in which he led a fantastic team of general managers and area support leaders for the managed hotels in Boston, Washington, D.C., Philadelphia, Baltimore, Pittsburgh and Burlington, VT. His area included six brands, 7,000 rooms, more than 4,000 Associates and generated over $650 million in revenue. His 30 plus years of experience in operations, brand building, sales and marketing, finance, human resources, strategic planning, owner relations, new builds/transitions, food and beverage and entertainment programming add value to the very solid team of leaders at B.F. Saul Hospitality.
Douglas attended Susquehanna University in Selinsgrove, PA. He is a past Vice Chairman for the AH&LA affiliate in Pennsylvania and has served on the Executive Committee for the Pocono Mountains Visitors Bureau and on the Board of Directors for the Starwood Associate Relief Fund.
Douglas is the proud father of two daughters; Briana, 29 and Brooke, 27. Douglas enjoys golf, cars, sports and cooking and resides in Paeonian Springs, Virginia.
Vice President for Hotel Performance Support
Herb Glose is the Vice President for Hotel Performance Support for the B. F. Saul Company Hospitality Group. Herb and his team lead efforts around development, procurement, financial analysis, and project management; providing support to all aspects of the portfolio’s operations. Additionally, he acts as a Regional Director for two of the Hospitality Group’s properties.
Herb is the immediate past Chairman of Visit Loudoun, the county’s convention and visitor’s bureau. He serves the Intercontinental Hotels Group Owners Association as Vice Chairman of the Technology Committee and as an Executive Committee Member of the Emerging Leaders Network.
Prior to joining B. F. Saul Company, Herb worked with Southworth Development opening a golf resort and private club in Scotland and Northern Virginia respectively. He is a graduate of Cornell University’s School of Hotel Administration and a member of the Cornell Hotel Society.
Vice President of Human Resources
Stephanie Ho is the Vice President of Human Resources of the B. F. Saul Company Hospitality Group. In her role, Stephanie leads the Human Resources function for the group and is responsible for providing strategic, tactical leadership to fulfill the company's One team! values and culture, execute business strategies through the Hospitality team talent. Prior to joining the B. F. Saul Company, Stephanie had Regional Human Resources oversight, managing 25 full/select service hotels spanning ten states. Prior to her Corporate career, she worked in unionized hotel properties in Washington DC as the Director of Human Resources. She also worked in Operations in various countries and held managerial positions in Sales before making a career move to Human Resources.
Stephanie graduated with First Honors at Swiss Hotel Management School in Switzerland with a degree in International Hospitality Management. She currently serves as a co-chair for the American Hotel Lodging Association (AHLA) Career Development Committee. She also served as an Advisory Member for the DC Workforce Investment Council - Hospitality Intermediary Program.
Stephanie currently resides in a lake house in Reston, VA, with her husband and children. In her free time, Stephanie enjoys hosting meals for her loved ones and exploring the DC restaurant scene.